what I'm eating this week
Sep. 10th, 2006 07:00 pmI don't know what it tastes like, because it's not cooked all the way through yet, but it smells good:
Oil
Garlic
Ginger
Curry powder
Chicken broth (so as not to burn the carrots)
Carrots
Green beans
Tomatoes
Tofu
Mushrooms
I think I'm going to put couscous under it.
Oil
Garlic
Ginger
Curry powder
Chicken broth (so as not to burn the carrots)
Carrots
Green beans
Tomatoes
Tofu
Mushrooms
I think I'm going to put couscous under it.